Cucurbit Cultivar Evaluations & Variety Trials
Find this page at:
go.ncsu.edu/readext?449912
go.ncsu.edu/readext?449912
- Melon Cultivar Evaluations
- Pumpkin Cultivar Evaluations
- Squash Cultivar Evaluations
- Watermelon Cultivar Evaluations
Melon Cultivar Evaluations
- 2019 Orange Flesh Melon Cultigen Evaluations
- 2018 Orange Flesh Melon Cultigen Evaluations
- 2017 Orange Flesh Melon Cultivar Variety Evaluations
- 2017 Specialty Melon Cultivar Variety Evaluations
- 2016 North Carolina Melon Cultivar Evaluations
- 2015 North Carolina Melon Cultivar Evaluations
- 2014 North Carolina Melon Cultivar Evaluations
Pumpkin Cultivar Evaluations
- 2019 NENC and VA Pumpkin Cultigen Evaluations
- 2019 North Carolina and Tennessee Pumpkin Cultigen Evaluations
- 2018 North Carolina and Tennessee Pumpkin Cultigen Evaluations
- 2017 North Carolina and Tennessee Pumpkin Cultivar Evaluations
- 2016 North Carolina and Tennessee Pumpkin Cultivar Evaluations
Squash Cultivar Evaluations
- 2020 Zucchini Squash Cultigen Evaluations
- 2019 Zucchini Squash Cultigen Evaluations
- 2018 Zucchini Squash Cultigen Evaluations
- 2017 Yellow Summer and Zucchini Squash Cultigen Evaluations
- 2016 Zucchini Squash Cultivar Evaluations
- 2015 Yellow and Zucchini Squash Cultivar Evaluation
Watermelon Cultivar Evaluations
- 2019 Triploid Standard and Mini Watermelon Cultigen Evaluation Studies
- 2018 Triploid Standard and Mini Watermelon Cultigen Evaluation Studies
- 2017 North Carolina Watermelon Cultivar Trials
- 2015 North Carolina Triploid Watermelon Cultivar Evaluations
- 2014 North Carolina Watermelon Cultivar Trials
Cucurbit Cultivar Evaluations and Variety Trial Booklets
The NC State Extension Vegetable Culture, Production & Physiology research group has been conducting variety trials on cucurbits since 2006. View ADA accessible versions of recent reports with the above links. To print or view a PDF version of more reports visit this link.